Tangy cranberry vinaigrette that transforms boring salads into something worth eating. Perfect balance of tart cranberries, olive oil, and vinegar…
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Egg Enchiladas
Upside-down day never tasted so good. Use his Mexican twist to bring a lil extra spark to having breakfast food…
Read MoreBeef Bourguignon
This is a low cost version of the classic French Beef Bourguignon, most things you likely already have in your…
Read MoreTostada
In 15 minutes or less this recipe leads you to a quick, filling, tasty supper for one. Ground protein (your…
Read MoreMexican Chef Salad
A combo of meats, orange, avocado and olives come together atop a bed of greens and all that nestles in…
Read MoreCinnamon Roll
Whether you're baking it up golden in the oven or going moist and fluffy with the Instant Pot, this no-fuss…
Read MoreEggplant Supper Soup
hearty fall vegetable soup
Read MorePacific Halibut Soup
Hearty winter supper made from tomatoes, rice, green beans, onion, celery and halibut though any white fish will work
Read MoreGazpacho
Gazpacho is a tomato based soup that is served cold, can be made ahead when needed
Read MoreHot Dog Bun French Toast
Don't let hot dog buns go stale or mold, turn them into French Toast
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