Upside-down day never tasted so good. Use his Mexican twist to bring a lil extra spark to having breakfast food…
Read MoreEgg Enchiladas
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Mexican Scramble
Almost like a tostada decided it wanted to be breakfast food on a soft flour tortilla. Melted cheese on a…
Read MoreOmelet
With just 5 minutes (maybe a few more if you need to cut stuff up or shred cheese), a couple…
Read MoreQuiche Crust
This is a tried and true flaky buttery crust ready for whatever fillings you want to use. Best part is,…
Read MoreDutch Baby
Light, fluffy, and baked to golden perfection in less that 30 minutes—Dutch Baby Pancakes puff up like magic and make…
Read MoreCheese Ramekins
If quiche and fondue had a delicious little lovechild, it would be this: the cheese ramekin. Perfect for one, easily…
Read MoreSupreme an Orange Like A Pro
To supreme an orange is not only to make it look pretty but it gets rid of the bitter pith…
Read MoreHot Poultry Salad
Grab leftover poultry (roasted chicken, thanksgiving turkey) or hit up the deli for a couple supper cuts. I like Oscar…
Read MoreTuna-n-Fruit Salad
Who says tuna salad has to be beige and boring? This Tuna & Fruit Salad is a fresh, flavorful twist…
Read MoreSalmon and Orange Salad
This Salmon & Orange Salad is the ultimate fresh meal for one—simple, satisfying, and absolutely sunshine-worthy. With sweet citrus, salmon,…
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