Chocolate Cake
A moist, rich, chocolate cake you don't have to share because it's just for you.
Ingredients
- 3 tbsp butter softened
- ¼ cup sugar
- 1 egg white
- 1 ½ tsp vanilla extract
- 4 tbsp flour
- 1 ½ tbsp cocoa powder
- 2 tsp cinnamon
- ⅛ tsp baking soda do not use if using Dutch process or black cocoa powder
- ⅛ tsp baking powder increase to 1/4 tsp if using Dutch process or black cocoa powder
- 3 tbsp heavy cream milk will work but it won't be as moist
Instructions
- Preheat oven to 350℉
- Cream together butter and sugar
- Add egg and vanilla, combine well
- In a separate bowl, stir together flour, cocoa powder, cinnamon, baking powder and baking soda (if using).
- Add dry to wet and mix until well combined
- Stir in milk
- Pour into prepared ramekin, bake 20-25 minutes until a toothpick inserted in center comes out clean
Tried this recipe?Let us know how it was!